Did you know? The first Hass avocado tree is still alive and producing fruit. Maybe if we ate more avocados, we would live longer and healthier lives, just like that tree! And while you may not sprout into an avocado tree simply be eating too much guacamole, it does mean you will be nourished inside and out from enjoying the health benefits of avocados. [Read more…]
As with normal chili there are many different types of Chile Verde (green chili). There are Slow Cooker Chile Verdes, Chicken Chile Verde, and Colorado Chile, just to name a few. As with many foods (like the burger and the pizza) when the concept is great and the food is versatile, many variations are going to happen.
Ordering fried ice cream at a restaurant is great, but it is nearly impossible to bring it home! It may sound complicated, but Mexican fried ice cream is a tasty dessert that is also fun and simple to make at home. Follow these quick and delicious recipes for Mexican fried ice cream that you can enjoy right in your own casa!
Nachos are a delight; everyone loves the combination of chips, cheese, and more. It’s one of the easiest foods to make a corny joke (what do you call cheese that isn’t yours? Nacho cheese!), but people love them because of their incredible taste.
Have you ever tried Mole? This classic Mexican sauce is perfect for all occasions!
There are good taco salad recipes and then there are ones that make everyone ask, “who made that?” This is one of those dishes everyone will be asking about. Taco salad is not a new dish, but this recipe will surprise even the most hard-to-please of guests. You love taco salad because it has all the taste of the taco with a less of the mess. It can be made in bulk and will go a long way even with many hungry guests.
With Cinco de Mayo just around the corner, it is time to start thinking about how you will celebrate!
Learn more about authentic Mexican food with these recipes from five regions of Mexico, starting in the north and heading south and east.