Haverhill Menu

Haverhill Menu

    • Starters

    • Queso Dip

      Rich, spicy and creamy Mexican cheese dip.
      Add chorizo for an additional charge.

    • Guacamole Fresco

      Made to order. Fresh avocados, serrano chiles, tomatoes, onions, cilantro, spices and lime.

    • Baby Chimichangas

      Lightly fried mini chimichangas filled with shredded chicken and Jack cheese. Topped with mild sauce and served with guacamole and sour cream.

    • Taquito Bites

      Small, crispy, rolled corn tortillas with your choice of shredded chicken or barbacoa. Served with a mild red sauce, cheese, guacamole, sour cream, lettuce and tomatoes.

    • Nachos Supreme

      Choice of ground sirloin, chorizo, barbacoa or shredded chicken. Served with refried beans, onions, tomatoes, fresh jalapeños, sour cream, guacamole and cilantro.
      Substitute grilled chicken, steak or shrimp for an additional charge.

    • Shrimp and Spinach Queso Dip

      A creamy cheese dip loaded with shrimp, spinach, tomatoes, cilantro and a dash of onions.

    • Shrimp Ceviche

      Shrimp marinated in citrus juices mixed with tomatoes, red onions, cilantro, cucumbers and avocado.

    • Queso Fundido

      Melted chihuahua and Monterey jack cheese, topped with ground chorizo, onions and poblano peppers. Add grilled chicken, steak or shrimp for an additional charge.

    • Tex-Mex Eggrolls

      Spicy chicken, corn, black beans, peppers, onions and melted cheese. Served with sour cream and salsa.

    • Casa Diablo Wings

      Breaded bone-in or boneless. (Spicy wing sauce can be added upon request.)

    • Fiesta Platter

      Sampling of Casa's favorites: nachos, mini quesadillas, taquito bites, baby chimichangas and two crispy wings. Served with sour cream and guacamole.

    • Soups

    • Chicken Tortilla Soup

      Cup sized Mexican soup with grilled chicken, crisp tortilla strips, avocado, Mexican rice and Cotija cheese.

    • Sopa de Albondigas

      Cup sized delicious Mexican soup made with fresh pork and Ground Sirloin meatballs with seasonal vegetables in a broth served with diced onions and cilantro on top.

    • Salads

    • Taco Salad

      Fresh lettuce with your choice of ground sirloin, shredded chicken, barbacoa or pork chile verde. Served in a taco shell and topped with cheese, pico de gallo, corn, black beans, guacamole and sour cream. Substitute grilled chicken, steak or shrimp for an additional charge.

    • Crispy Chicken Salad

      Sliced chicken tenders over a bed of mixed lettuce topped with corn, tomatoes, cheese, tortilla strips, bacon and avocado. Served with honey mustard dressing.

    • Caesar Salad

      Chilled hearts of romaine, fire-roasted red peppers, tortilla strips, Cotija cheese and Caesar dressing on the side. Choice of grilled chicken, tilapia, shrimp, salmon or red snapper.

    • Fajita Salad

      Choice of grilled chicken, steak or shrimp. grilled with bell peppers and onions over mixed lettuce, cheese and tomatoes.

    • Ranchero Avocado Salad

      Mixed lettuce with Cotija cheese, tomatoes, chopped avocado, black beans and Ranch dressing served on the side. Choice of grilled chicken, steak or shrimp.

    • Vallarta Salad

      On a bed of our signature lettuce blend topped with tomatoes, red onions, fresh mango and cucumber. Served with mango dressing on the side. Choice of tilapia, shrimp, salmon or red snapper.

    • Quesadillas

    • Ranchera Quesadilla

      Choice of: shredded chicken, ground sirloin, barbacoa, chorizo, pork chile verde or pork carnitas. Served with sour cream and guacamole. Substitute grilled chicken, steak or shrimp for an additional charge.

    • Fajita Quesadilla

      Choice of grilled chicken, steak or shrimp, grilled fajita style with bell peppers and onions. Served with sour cream and guacamole.

    • Southwestern Quesadilla

      Melted cheddar and Jack cheese, grilled barbecue chicken, onions, green peppers, pico de gallo, corn and black beans. Served with sour cream and guacamole.

    • Street Style Tacos

    • 3 tacos made to order with corn tortillas. Served with rice and beans (refried, whole pinto or black beans).

    • Pulled Pork Tacos

      Slow cooked pork carnitas served with a mild red carnita sauce, pico de gallo and guacamole sauce on top.

    • Tacos al Pastor

      Your choice of pork, steak or grilled chicken marinated in red chile with pineapple and spices. Topped with shredded cabbage, cilantro, onions and tomatillo sauce.

    • Guadalajara Tacos

      Grilled chicken with melted Jack cheese and caramelized onions. Topped with pico de gallo and guacamole sauce.

    • Chimichurri Steak Tacos

      Steak with chimichurri sauce, melted Jack cheese, pico de gallo and shredded cabbage.

    • Food Truck Tacos

      Choice of chorizo, barbacoa or grilled chicken topped with shredded cabbage, pinto beans, onions, cilantro and tomatillo sauce.

    • Baja Fish Tacos

      Grilled or hand battered and fried fish served with shredded cabbage, pico de gallo and jalapeño cilantro sauce. Choice of grilled tilapia, red snapper or salmon or fried haddock.

    • Bacon Shrimp Tacos

      Shrimp and bacon grilled with garlic. Topped with shredded cabbage, pico de gallo and jalapeño cilantro sauce.

    • Mexico City Tacos

      Charbroiled skirt steak, caramelized onions and melted Jack cheese. Topped with Cotija cheese, chopped mango, pico de gallo and mango dressing.

    • Fajitas

    • Choice of sizzling marinated meat, grilled bell peppers and onions, rice, beans, warm tortillas, cheese, sour cream and guacamole.

    • Chicken Fajitas

    • Pork Fajitas

    • Steak Fajitas

    • Shrimp Fajitas

    • Combo for 1

      Mix and match 2 or 3 proteins.

    • Combo for 2

      Mix and match 2 or 3 proteins. Serving for 2.

    • Burritos

    • Made to order with a flour tortilla.
      Add sour cream or guacamole for an additional charge.

    • Burrito Bowl

      Choice of grain with choice of meat topped with black beans, corn, pico de gallo, cheddar cheese, lettuce and guacamole.
      Choose – cilantro lime or Mexican rice.
      Choose – sautéed vegetables, shredded chicken, ground sirloin, pork carnitas, barbacoa, pork chile verde or chorizo. Substitute grilled chicken, steak or shrimp for an additional charge.

    • Casa Blanca Burrito

      Stuffed with rice and refried beans. Topped with lettuce, pico de gallo, Cotija cheese and your choice of sauce.
      Choose – red or white (jalapeño cheese) sauce.
      Choose –  shredded chicken, ground sirloin, barbacoa, pork chile verde, chorizo or pork carnitas. Substitute grilled chicken, steak or shrimp for an additional charge.

    • Street Burrito

      A street-style burrito with everything inside: whole pinto beans, rice, guacamole sauce, cheddar cheese, sour cream sauce, shredded lettuce and pico de gallo. Choice of shredded chicken, barbacoa, pork chile verde, pork carnitas, ground sirloin or chorizo. Substitute grilled chicken, steak or shrimp for an additional charge.

    • Pork Verde Burrito

      Pork chile verde topped with a mild green sauce and melted Jack cheese. Served with rice and beans on the side.

    • Fajita Burrito

      Grilled chicken or steak with onions and bell peppers, fajita style. Topped with a special burrito sauce, melted Jack cheese, sour cream and guacamole. Served with rice and beans on the side.

    • Grilled Burrito

      Stuffed with rice and whole pinto beans. Topped with red enchilada sauce, Cotija cheese, pico de gallo and guacamole. Choice grilled chicken, pork carnitas or skirt steak.

    • Chimichangas

    • Deep fried flour tortilla burrito served with rice and beans. Add sour cream or guacamole for an additional charge.

    • Casa Chimichanga

      Choose – Red or white (jalapeño cheese) sauce.
      Choose –  Shredded chicken, ground sirloin, barbacoa, pork chile verde, chorizo or pork carnitas. Substitute grilled chicken, steak or shrimp for an additional charge.

    • Fajita Chimichanga

      Fajita chicken, shrimp or steak grilled with onions and peppers and wrapped with Jack cheese. Topped with our signature burrito sauce, sour cream and guacamole.

    • Enchiladas

    • Made to order with corn tortillas. Served with rice and beans and topped with sour cream. Add sour cream or guacamole for an additional charge.

    • Casa Enchiladas

      Choose – Red, green, mole or white (jalapeño cheese) sauce.
      Choose –  Shredded chicken, ground sirloin, barbacoa, pork chile verde, chorizo, pork carnitas, veggies or cheese. Substitute grilled chicken, steak or shrimp for an additional charge.

    • Trio Enchiladas

      Combination of three enchiladas: shredded chicken topped with mole sauce, ground sirloin topped with red sauce and Jack cheese topped with green sauce.

    • Entrées

    • Flautas

      Crispy, hard-shell rolled corn tortillas made with your choice of shredded chicken or barbacoa. Served with lettuce, pico de gallo, sour cream, Cotija cheese and rice.

    • Pollo Guadalajara

      Marinated chicken breast served with rice and beans, charbroiled Guadalajara style. Choose a sauce: creamy mushrooms or mole (mole contains peanuts and is served with pickled red onion on top).

    • Arroz con Pollo

      Chicken breast or shrimp sautéed in a red sauce with mushrooms, onions and bell peppers. Served over a bed of rice with melted Jack cheese on top. Topped with sliced avocado.

    • Tex-Mex Stir-Fry

      Chicken or shrimp sautéed with mushrooms, onions, zucchini, carrots, broccoli and green peppers. Covered with melted Jack cheese and served over rice.

    • Pork Chile Verde

      Chunks of pork loin cooked until tender in a mild green tomatillo sauce of green peppers, onions, cilantro and spices. Served with rice and beans.

    • Pork Carnitas

      Traditionally slow cooked pork loin prepared with garlic and topped with a mild red sauce. Served with guacamole, rice and beans.

    • Carne Asada

      Charbroiled skirt steak served with rice, beans, guacamole and warm tortillas. Garnished with grilled green onions. Add shrimp for an additional charge.

    • Cantina Steak

      A flame-broiled 8 oz. ribeye strip steak topped with sautéed onions, bell peppers and mushrooms. Served with guacamole and your choice of 2 sides: Mexican rice, cilantro lime rice, refried beans, black beans, sautéed vegetables or fries. Add shrimp for an additional charge.

    • Mar y Tierra

      Choice of charbroiled skirt steak or chicken breast with sautéed shrimp. Served with rice and beans and garnished with pico de gallo and guacamole.

    • Arrachera Asada

      8oz charbroiled marinated flank steak served with rice, beans and guacamole. Garnished with pico de gallo, grilled green onions and fried jalapeño.

    • Camarones Casa Blanca

      Shrimp sautéed with fresh garlic, butter and spices. Served with grilled bell peppers, mushrooms and onions over a bed of rice. Garnished with lettuce, tomato and avocado.

    • Plato del Mar

      Your choice of tilapia, shrimp, red snapper or salmon marinated with garlic and lime juice. Served with your choice of two sides: Mexican rice, cilantro lime rice, refried beans, black beans, sautéed vegetables or fries.

    • Vegetarian

    • Veggie Quesadilla

      Spinach and sautéed vegetable quesadilla with Jack cheese. Made with flour tortillas and served with sour cream and guacamole.

    • Veggie Burrito

      Stuffed with cilantro lime rice, sautéed vegetables and black beans. Topped with green sauce, Cotija cheese, pico de gallo and sour cream.

    • Veggie Fiesta

      Served with black beans and cilantro lime rice topped with sour cream. Choose two: Spinach Enchilada, Cheese Enchilada or Chile Relleno.

    • Veggie Fajita

      Sizzling sautéed vegetables served fajita style. Served with cilantro lime rice, black beans, cheese, sour cream, warm tortillas and guacamole.

    • Combos

    • Choice of ground sirloin, barbacoa, shredded chicken, chorizo or pork chile verde. Served with rice and beans. Add sour cream or guacamole for an additional charge.

    • Combo Laredo (Choose 2)

      Enchilada, Chile Relleno, Tostada, Burrito, Taco, Tamale or Chimichanga.

    • Combo Casa Blanca (Choose 3)

      Enchilada, Chile Relleno, Tostada, Burrito, Taco, Tamale or Chimichanga.

    • Sandwiches & Burgers

    • Served with fries.

    • California Avocado Sandwich

      Charbroiled chicken with crisp bacon, avocado, jack cheese, lettuce and tomato on toasted white bread.

    • Fajita Melt Sandwich

      Steak or chicken, grilled fajita style with onions, bell peppers, Jack cheese, lettuce and tomato on toasted white bread.

    • Casa Blanca Burger

      Black Angus beef, cheddar cheese, red onions, lettuce, tomato and mayo on a soft potato roll. – Make it fajita style with grilled bell peppers and onions for an additional charge.
      Extra Toppings
      Jalapeño | Mushrooms | Cheddar | BBQ | Avocado | Bacon

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    • Starters

    • Queso Dip

      Rich, spicy and creamy Mexican cheese dip.
      Add chorizo for an additional charge.

    • Guacamole Fresco

      Made to order. Fresh avocados, serrano chiles, tomatoes, onions, cilantro, spices and lime.

    • Baby Chimichangas

      Lightly fried mini chimichangas filled with shredded chicken and Jack cheese. Topped with mild sauce and served with guacamole and sour cream.

    • Taquito Bites

      Small, crispy, rolled corn tortillas with your choice of shredded chicken or barbacoa. Served with a mild red sauce, cheese, guacamole, sour cream, lettuce and tomatoes.

    • Nachos Supreme

      Choice of ground sirloin, chorizo, barbacoa or shredded chicken. Served with refried beans, onions, tomatoes, fresh jalapeños, sour cream, guacamole and cilantro.
      Substitute grilled chicken, steak or shrimp for an additional charge.

    • Shrimp and Spinach Queso Dip

      A creamy cheese dip loaded with shrimp, spinach, tomatoes, cilantro and a dash of onions.

    • Shrimp Ceviche

      Shrimp marinated in citrus juices mixed with tomatoes, red onions, cilantro, cucumbers and avocado.

    • Queso Fundido

      Melted chihuahua and Monterey jack cheese, topped with ground chorizo, onions and poblano peppers. Add grilled chicken, steak or shrimp for an additional charge.

    • Tex-Mex Eggrolls

      Spicy chicken, corn, black beans, peppers, onions and melted cheese. Served with sour cream and salsa.

    • Casa Diablo Wings

      Breaded bone-in or boneless. (Spicy wing sauce can be added upon request.)

    • Fiesta Platter

      Sampling of Casa's favorites: nachos, mini quesadillas, taquito bites, baby chimichangas and two crispy wings. Served with sour cream and guacamole.

    • Soups

    • Chicken Tortilla Soup

      Cup sized Mexican soup with grilled chicken, crisp tortilla strips, avocado, Mexican rice and Cotija cheese.

    • Sopa de Albondigas

      Cup sized delicious Mexican soup made with fresh pork and Ground Sirloin meatballs with seasonal vegetables in a broth served with diced onions and cilantro on top.

    • Salads

    • Taco Salad

      Fresh lettuce with your choice of ground sirloin, shredded chicken, barbacoa or pork chile verde. Served in a taco shell and topped with cheese, pico de gallo, corn, black beans, guacamole and sour cream. Substitute grilled chicken, steak or shrimp for an additional charge.

    • Crispy Chicken Salad

      Sliced chicken tenders over a bed of mixed lettuce topped with corn, tomatoes, cheese, tortilla strips, bacon and avocado. Served with honey mustard dressing.

    • Caesar Salad

      Chilled hearts of romaine, fire-roasted red peppers, tortilla strips, Cotija cheese and Caesar dressing on the side. Choice of grilled chicken, tilapia, shrimp, salmon or red snapper.

    • Fajita Salad

      Choice of grilled chicken, steak or shrimp. grilled with bell peppers and onions over mixed lettuce, cheese and tomatoes.

    • Ranchero Avocado Salad

      Mixed lettuce with Cotija cheese, tomatoes, chopped avocado, black beans and Ranch dressing served on the side. Choice of grilled chicken, steak or shrimp.

    • Vallarta Salad

      On a bed of our signature lettuce blend topped with tomatoes, red onions, fresh mango and cucumber. Served with mango dressing on the side. Choice of tilapia, shrimp, salmon or red snapper.

    • Quesadillas

    • Ranchera Quesadilla

      Choice of: shredded chicken, ground sirloin, barbacoa, chorizo, pork chile verde or pork carnitas. Served with sour cream and guacamole. Substitute grilled chicken, steak or shrimp for an additional charge.

    • Fajita Quesadilla

      Choice of grilled chicken, steak or shrimp, grilled fajita style with bell peppers and onions. Served with sour cream and guacamole.

    • Southwestern Quesadilla

      Melted cheddar and Jack cheese, grilled barbecue chicken, onions, green peppers, pico de gallo, corn and black beans. Served with sour cream and guacamole.

    • Street Style Tacos

    • 3 tacos made to order with corn tortillas. Served with rice and beans (refried, whole pinto or black beans).

    • Pulled Pork Tacos

      Slow cooked pork carnitas served with a mild red carnita sauce, pico de gallo and guacamole sauce on top.

    • Tacos al Pastor

      Your choice of pork, steak or grilled chicken marinated in red chile with pineapple and spices. Topped with shredded cabbage, cilantro, onions and tomatillo sauce.

    • Guadalajara Tacos

      Grilled chicken with melted Jack cheese and caramelized onions. Topped with pico de gallo and guacamole sauce.

    • Chimichurri Steak Tacos

      Steak with chimichurri sauce, melted Jack cheese, pico de gallo and shredded cabbage.

    • Food Truck Tacos

      Choice of chorizo, barbacoa or grilled chicken topped with shredded cabbage, pinto beans, onions, cilantro and tomatillo sauce.

    • Baja Fish Tacos

      Grilled or hand battered and fried fish served with shredded cabbage, pico de gallo and jalapeño cilantro sauce. Choice of grilled tilapia, red snapper or salmon or fried haddock.

    • Bacon Shrimp Tacos

      Shrimp and bacon grilled with garlic. Topped with shredded cabbage, pico de gallo and jalapeño cilantro sauce.

    • Mexico City Tacos

      Charbroiled skirt steak, caramelized onions and melted Jack cheese. Topped with Cotija cheese, chopped mango, pico de gallo and mango dressing.

    • Fajitas

    • Choice of sizzling marinated meat, grilled bell peppers and onions, rice, beans, warm tortillas, cheese, sour cream and guacamole.

    • Chicken Fajitas

    • Pork Fajitas

    • Steak Fajitas

    • Shrimp Fajitas

    • Combo for 1

      Mix and match 2 or 3 proteins.

    • Combo for 2

      Mix and match 2 or 3 proteins. Serving for 2.

    • Burritos

    • Made to order with a flour tortilla.
      Add sour cream or guacamole for an additional charge.

    • Burrito Bowl

      Choice of grain with choice of meat topped with black beans, corn, pico de gallo, cheddar cheese, lettuce and guacamole.
      Choose – cilantro lime or Mexican rice.
      Choose – sautéed vegetables, shredded chicken, ground sirloin, pork carnitas, barbacoa, pork chile verde or chorizo. Substitute grilled chicken, steak or shrimp for an additional charge.

    • Casa Blanca Burrito

      Stuffed with rice and refried beans. Topped with lettuce, pico de gallo, Cotija cheese and your choice of sauce.
      Choose – red or white (jalapeño cheese) sauce.
      Choose –  shredded chicken, ground sirloin, barbacoa, pork chile verde, chorizo or pork carnitas. Substitute grilled chicken, steak or shrimp for an additional charge.

    • Street Burrito

      A street-style burrito with everything inside: whole pinto beans, rice, guacamole sauce, cheddar cheese, sour cream sauce, shredded lettuce and pico de gallo. Choice of shredded chicken, barbacoa, pork chile verde, pork carnitas, ground sirloin or chorizo. Substitute grilled chicken, steak or shrimp for an additional charge.

    • Pork Verde Burrito

      Pork chile verde topped with a mild green sauce and melted Jack cheese. Served with rice and beans on the side.

    • Fajita Burrito

      Grilled chicken or steak with onions and bell peppers, fajita style. Topped with a special burrito sauce, melted Jack cheese, sour cream and guacamole. Served with rice and beans on the side.

    • Grilled Burrito

      Stuffed with rice and whole pinto beans. Topped with red enchilada sauce, Cotija cheese, pico de gallo and guacamole. Choice grilled chicken, pork carnitas or skirt steak.

    • Chimichangas

    • Deep fried flour tortilla burrito served with rice and beans. Add sour cream or guacamole for an additional charge.

    • Casa Chimichanga

      Choose – Red or white (jalapeño cheese) sauce.
      Choose –  Shredded chicken, ground sirloin, barbacoa, pork chile verde, chorizo or pork carnitas. Substitute grilled chicken, steak or shrimp for an additional charge.

    • Fajita Chimichanga

      Fajita chicken, shrimp or steak grilled with onions and peppers and wrapped with Jack cheese. Topped with our signature burrito sauce, sour cream and guacamole.

    • Enchiladas

    • Made to order with corn tortillas. Served with rice and beans and topped with sour cream. Add sour cream or guacamole for an additional charge.

    • Casa Enchiladas

      Choose – Red, green, mole or white (jalapeño cheese) sauce.
      Choose –  Shredded chicken, ground sirloin, barbacoa, pork chile verde, chorizo, pork carnitas, veggies or cheese. Substitute grilled chicken, steak or shrimp for an additional charge.

    • Trio Enchiladas

      Combination of three enchiladas: shredded chicken topped with mole sauce, ground sirloin topped with red sauce and Jack cheese topped with green sauce.

    • Entrées

    • Flautas

      Crispy, hard-shell rolled corn tortillas made with your choice of shredded chicken or barbacoa. Served with lettuce, pico de gallo, sour cream, Cotija cheese and rice.

    • Pollo Guadalajara

      Marinated chicken breast served with rice and beans, charbroiled Guadalajara style. Choose a sauce: creamy mushrooms or mole (mole contains peanuts and is served with pickled red onion on top).

    • Arroz con Pollo

      Chicken breast or shrimp sautéed in a red sauce with mushrooms, onions and bell peppers. Served over a bed of rice with melted Jack cheese on top. Topped with sliced avocado.

    • Tex-Mex Stir-Fry

      Chicken or shrimp sautéed with mushrooms, onions, zucchini, carrots, broccoli and green peppers. Covered with melted Jack cheese and served over rice.

    • Pork Chile Verde

      Chunks of pork loin cooked until tender in a mild green tomatillo sauce of green peppers, onions, cilantro and spices. Served with rice and beans.

    • Pork Carnitas

      Traditionally slow cooked pork loin prepared with garlic and topped with a mild red sauce. Served with guacamole, rice and beans.

    • Carne Asada

      Charbroiled skirt steak served with rice, beans, guacamole and warm tortillas. Garnished with grilled green onions. Add shrimp for an additional charge.

    • Cantina Steak

      A flame-broiled 8 oz. ribeye strip steak topped with sautéed onions, bell peppers and mushrooms. Served with guacamole and your choice of 2 sides: Mexican rice, cilantro lime rice, refried beans, black beans, sautéed vegetables or fries. Add shrimp for an additional charge.

    • Mar y Tierra

      Choice of charbroiled skirt steak or chicken breast with sautéed shrimp. Served with rice and beans and garnished with pico de gallo and guacamole.

    • Arrachera Asada

      8oz charbroiled marinated flank steak served with rice, beans and guacamole. Garnished with pico de gallo, grilled green onions and fried jalapeño.

    • Camarones Casa Blanca

      Shrimp sautéed with fresh garlic, butter and spices. Served with grilled bell peppers, mushrooms and onions over a bed of rice. Garnished with lettuce, tomato and avocado.

    • Plato del Mar

      Your choice of tilapia, shrimp, red snapper or salmon marinated with garlic and lime juice. Served with your choice of two sides: Mexican rice, cilantro lime rice, refried beans, black beans, sautéed vegetables or fries.

    • Vegetarian

    • Veggie Quesadilla

      Spinach and sautéed vegetable quesadilla with Jack cheese. Made with flour tortillas and served with sour cream and guacamole.

    • Veggie Burrito

      Stuffed with cilantro lime rice, sautéed vegetables and black beans. Topped with green sauce, Cotija cheese, pico de gallo and sour cream.

    • Veggie Fiesta

      Served with black beans and cilantro lime rice topped with sour cream. Choose two: Spinach Enchilada, Cheese Enchilada or Chile Relleno.

    • Veggie Fajita

      Sizzling sautéed vegetables served fajita style. Served with cilantro lime rice, black beans, cheese, sour cream, warm tortillas and guacamole.

    • Combos

    • Choice of ground sirloin, barbacoa, shredded chicken, chorizo or pork chile verde. Served with rice and beans. Add sour cream or guacamole for an additional charge.

    • Combo Laredo (Choose 2)

      Enchilada, Chile Relleno, Tostada, Burrito, Taco, Tamale or Chimichanga.

    • Combo Casa Blanca (Choose 3)

      Enchilada, Chile Relleno, Tostada, Burrito, Taco, Tamale or Chimichanga.

    • Sandwiches & Burgers

    • Served with fries.

    • California Avocado Sandwich

      Charbroiled chicken with crisp bacon, avocado, jack cheese, lettuce and tomato on toasted white bread.

    • Fajita Melt Sandwich

      Steak or chicken, grilled fajita style with onions, bell peppers, Jack cheese, lettuce and tomato on toasted white bread.

    • Casa Blanca Burger

      Black Angus beef, cheddar cheese, red onions, lettuce, tomato and mayo on a soft potato roll. – Make it fajita style with grilled bell peppers and onions for an additional charge.
      Extra Toppings
      Jalapeño | Mushrooms | Cheddar | BBQ | Avocado | Bacon

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