Slow-cooker meals are the best for many reasons. They’re full of flavor, and simple; just toss in the ingredients, and let the slow-cooker do all the work.
Let’s banish all images of Mexican food from your head and start over. Forget every taco you have ever eaten or any quesadilla that has ever touched your lips. We’re talking about real Mexican.
You probably never imagined you would be craving cactus. But after trying this delicious salsa, you will have a new appreciation for the prickly plant! Although the fruit in the following recipe is paddle shaped, it is known in the United States as the prickly pear. This cactus salsa captures the southwestern flavor in a […]
For many Americans, when one thinks of the word “tacos”, they think of the crunchy hard corn shells, and when they hear the word “soft taco” they think of large fluffy flour tortillas wrapped around a variation of beans, cheese, veggies, and meat. But the street taco defies such expectations. These are the smaller, more […]
Do you like avocados so much that you wish you could drink them? Do you like trying new recipes to make margaritas?
Most people are familiar with typical Mexican burritos. They usually contain some type of meat, beans, rice, and cheese among other popular toppings. But, have you ever wondered what else you can put into a burrito? The answer to that question is pretty much anything. The following are definitely not your ordinary burrito recipes, but […]
Nothing tantalizes the taste buds quite like freshly grown produce. The warm temperatures during July, August, and September make it the perfect climate for fruits and vegetables to grow. This time of year the produce is significantly more fresh, which makes cooking with it even better. If you’re looking for a simple, yet delicious treat to […]
Is there a better way to enjoy a warm summer day than having a glass of sangria? Probably not.
There is dispute over the history of where the churro originated. Some believe that it came from the Spanish shepherds because they had no access to bakeries, others believe that it was Portuguese sailors that brought them back after a trip to China. Despite this inconsistency in its history, this sweet and crunchy pastry spread […]
When perusing the grocery store’s nut aisle, you may have come across a tasty looking product called “pepitas”. These green seeds look different than all of the other nuts on the shelf.